Hi, I am Elise. Today, we’re going to make coconut pudding with tapioca pearls and taro recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut Pudding with Tapioca Pearls and Taro Recipe
Coconut Pudding with Tapioca Pearls and Taro is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Coconut Pudding with Tapioca Pearls and Taro is something which I have loved my entire life.
To bewith this particular recipe, we must prepare a few components. You can have coconut pudding with tapioca pearls and taro using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Pudding with Tapioca Pearls and Taro:
- Make ready 1 cup Tapioca Pearls
- Make ready For cooking Tapioca Pearls -
- Get 2 tsp water
- Take 2-3 medium sized Taro
- Prepare For boiling Taro
- Get 1.5 cup water
- Make ready 1/3 cup coconut milk plus more
- Take 1/4 cup sugar
Steps to make Coconut Pudding with Tapioca Pearls and Taro:
- Wash and peel the Taro. Cut into bite size pieces.
- In a pan add 2 cups water and add Tapioca. Bring it to boil on high heat for 5 mins. Keep it covered for 30 mins
- In a pan add water and add taro, add coconut milk and bring it to boil. On high heat 5 mins and low heat 15 mins for the Taro to cook.
- After 30 mins drain the tapioca. Wash under cold water to separate the tapioca. Add to the Taro pan and add sugar. On low heat dissolve the sugar and add more coconut milk and cook for 15 mins. The pudding is done.
- Enjoy cold.
So that is going to wrap it up with this distinctive dish coconut pudding with tapioca pearls and taro recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
