Hello, I am Elise. Today, I will show you a way to make dairy free fried chicken recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dairy free fried chicken Recipe
Dairy free fried chicken is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Dairy free fried chicken is something which I have loved my entire life.
To bewith this recipe, we have to prepare a few ingredients. You can cook dairy free fried chicken using 22 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dairy free fried chicken:
- Prepare Chicken brine (optional)
- Get 1 gallon water
- Take 10 bay leaves
- Prepare 4 lemons halved
- Get 1 head garlic split
- Take 1 bunch fresh thyme
- Prepare 1/4 cup whole black peppercorns
- Take 2 cup kosher or table salt
- Prepare 1/2 cup honey
- Make ready 8 piece chicken (2 legs, breast, thighs,wings) or whatever you prefer
- Prepare Seasoned flour
- Prepare 8 cup all purpose flour
- Take 3 tbsp garlic powder (or granulated)
- Prepare 2 tbsp paprika
- Prepare 2 tbsp Onion powder (or granulated)
- Take 1 tbsp cayenne pepper
- Take 2 tbsp salt and pepper
- Make ready Slurry
- Make ready 4 cup water
- Prepare 1 cup all-purpose flour
- Make ready Oil for frying
- Prepare 2 quart Canola, vegetable or peanut oil…your preference
Steps to make Dairy free fried chicken:
- Combine all brine ingredients and bring to a boil. Then cool down and put chicken pieces in covered for up to 12 hours (minimal of 1 hour). Brine can be made 3 days ahead of time
- For slurry mix flour and water together in mixing dish. Should be a heavy cream consistency.
- After you pull your chicken out of the brine, put into the flour water mixture and then each piece into the seasoned flour and put on a flour dusted dish or directly into the frying oil. Oil should be at 275 for about 15 minutes for thighs and breasts and about 10 minutes for legs and thighs.
So that is going to wrap it up with this exceptional dish dairy free fried chicken recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
