Hi, I’m Clara. Today, we’re going to prepare baked salmon with caramelized onions recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Salmon with Caramelized Onions Recipe
Baked Salmon with Caramelized Onions is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Baked Salmon with Caramelized Onions is something which I have loved my entire life.
To bewith this recipe, we must prepare a few components. You can cook baked salmon with caramelized onions using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Baked Salmon with Caramelized Onions:
- Make ready 1 lb Salmon fillets
- Make ready 1 large Onion
- Make ready 1 1/2 tsp Black pepper
- Take 1/2 tsp Paprika
- Get 3 clove Garlic
- Get 1/4 tsp Cayenne pepper
- Take 1/2 tsp Onion powder
- Make ready 1/4 tsp Salt
- Get 1 tbsp Dijon mustard
- Make ready 1 tbsp Brown sugar
- Take 1 tbsp Olive oil
Steps to make Baked Salmon with Caramelized Onions:
- Combine pepper, salt, paprika, cayenne, onion powder, garlic, sugar, mustard, and olive oil. This should make a thick paste.
- Spread mixture over salmon and let sit for an hour or so
- Chop onion. Heat olive oil in a pan and add onion. Cook until golden caramelized. Set aside.
- Preheat oven to 400. Bake salmon for approx 20 mins. I sometimes add a little maple syrup to the bottom of the pan before baking. Make sure to put down non stick foil if you do this for easier cleanup
- Spread caramelized onions generously over the top of the salmon. Serve.
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