Hi, I am Kate. Today, we’re going to prepare salted fried cabbage and steams recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Salted Fried Cabbage and Steams Recipe
Salted Fried Cabbage and Steams is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Salted Fried Cabbage and Steams is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have salted fried cabbage and steams using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salted Fried Cabbage and Steams:
- Take 1-1/2 pound savory cabbage
- Prepare 1 pound hots
- Prepare 1-1/8 stick butter
- Prepare 1-1/2 teaspoon kosher salt
Instructions to make Salted Fried Cabbage and Steams:
- Slice the cabbage. Melt the butter in a deep pan add the cabbage and salt then fry 25 minutes covered. Stir occasionally. Add the hots and lay them on top of cabbage allow to steam 12 minutes covered.
- Serve I hope you enjoy!!
So that’s going to wrap it up for this special dish salted fried cabbage and steams recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
