Khichdi
Khichdi

Hello, I’m Joana. Today, we’re going to prepare khichdi recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Khichdi Recipe

Khichdi is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Khichdi is something which I have loved my whole life. They are nice and they look wonderful.

To be with this recipe, we have to first prepare a few components. You can have khichdi using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Khichdi:

  1. Prepare 1 cup rice
  2. Prepare 1/2 cup toor dal
  3. Make ready 4.5 cups water
  4. Make ready 1.5 tsp salt
  5. Get 1 tsp coriander powder
  6. Prepare 1/2 tsp cumin powder
  7. Make ready 1/2 tsp haldi
  8. Make ready 1/2 tsp chilli powder (optional)
  9. Get 1 tablespoon ghee
  10. Take 1 tsp Rai
  11. Get 1/2 tsp cumin
  12. Prepare 1 pinch hing
  13. Prepare 1 tsp urad dal (optional)
  14. Get 5-6 curry leaves
  15. Prepare 1 red dried chilli
  16. Prepare 1 tablespoon ghee

Instructions to make Khichdi:

  1. Add rice and dal to the IP liner and wash well.
  2. Once the rice and dal are washed, rinse excess water and add all the spices and ghee and mixed. Add water, mix and close IP.
  3. Set vent to sealing and cook on high pressure for 8 minutes
  4. Quick release after 5 minutes NPR
  5. Once the NPR starts, start the tarka on the side.
  6. Add oil/ghee/butter as per your liking and Hing, rai and cumin seeds
  7. Once the cumin browns a bit add urad dal and wait for it to become light brown
  8. Add curry leaves and dried chilli and mix well.
  9. Once the chilli has blackened slightly switch off the gas and add it on top of the khichdi in the instant pot.
  10. Mix with a fork just like you are fluffing rice
  11. Can add fresh coriander and some more ghee to finish.

So that’s going to wrap this up with this special dish khichdi recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!

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