Ham and Swiss with Muffaletta Olive Salad
Ham and Swiss with Muffaletta Olive Salad

Hello, I’m Marie. Today, I will show you a way to make ham and swiss with muffaletta olive salad recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Ham and Swiss with Muffaletta Olive Salad Recipe

Ham and Swiss with Muffaletta Olive Salad is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Ham and Swiss with Muffaletta Olive Salad is something which I have loved my entire life. They are nice and they look fantastic.

To bewith this recipe, we have to prepare a few ingredients. You can have ham and swiss with muffaletta olive salad using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Swiss with Muffaletta Olive Salad:

  1. Take 2 slices pumpernickel rye bread
  2. Get 1 teaspoon dijon mustard
  3. Get 1 tablespoon mayonnaise
  4. Take 4 slices black forest ham divided
  5. Make ready 3 tablespoons Muffaletta olive salad see my recipe
  6. Prepare 2 slices swiss cheese

Steps to make Ham and Swiss with Muffaletta Olive Salad:

  1. Mix the mustard with the mayonnaise and spread it out over the two slices of bread. Add 2 slices of ham per slice of bread. Add the salad on top of one side of the sandwich.
  2. Add the cheese slices on top of the salad. Assemble the sandwich and serve. I hope you enjoy!!!

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