Hello, I’m Jane. Today, we’re going to make jackfruit ki sabji recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Jackfruit ki sabji Recipe
Jackfruit ki sabji is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Jackfruit ki sabji is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have jackfruit ki sabji using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jackfruit ki sabji:
- Make ready 500 gm jackfruit
- Prepare 2 onion
- Take 3 tomatoes
- Prepare 2 tablespoon Curd
- Make ready 1/2 tsp Red chilli powder
- Take 1 tsp Coriander powder
- Take 1 tsp Cumin powder
- Take 1 tsp Garam masala
- Take to taste Salt
- Take 2 Green chilli
- Prepare 1/2 tsp Turmeric powder
Instructions to make Jackfruit ki sabji:
- Boil the jackfruit with salt and turmeric.
- Saute onion until golden brown add ger garlic paste. Saute for 2_3 minute. Put all spices. Cook for 5 minutes.Add tomato saute for 5 minutes. Put curd mix it well.add boil jackfruit. Cook for 5minutes out some water.put garam masala cookuntill jackfruit cook well.
- Garnish with coriander leaves
So that’s going to wrap this up with this special dish jackfruit ki sabji recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
