Hi, I’m Joana. Today, we’re going to prepare sweet potato turkey nachos recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet potato turkey nachos Recipe
Sweet potato turkey nachos is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Sweet potato turkey nachos is something which I’ve loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook sweet potato turkey nachos using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato turkey nachos:
- Take chips
- Make ready 1 large Sweet potato
- Make ready 1 tbsp olive oil, extra vir
- Take 1 pinch cayenne pepper
- Take 1 pinch salt
- Take meat topping
- Take 1 packages turkey taco meat
- Take 1 can vegan chili
- Get fresh toppings
- Get 1 small diced or sliced Avacado
- Take 1 diced onion
- Prepare 1 sprinkle cheese (optional)
Instructions to make Sweet potato turkey nachos:
- Preheat oven to 425°. Slice sweet potato thinly and coat with olive oil, salt, cayenne pepper. Then line on cookie sheet and bake for 25min or until browning, flip half way through.
- While chips are cooking in the oven. Becooking the turkey meat on the stove over medium to med - high temp.
- Once meat is done drain excess oil and add in vegan (or chili/beans of choice). Cook on low until ready to put on chips
- Once chips and meat are done Becompiling nachos and desired topping. I also use plain greek yogurt as a healthier alternative to sour cream!
So that is going to wrap this up for this special dish sweet potato turkey nachos recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
