Hi, I am Kate. Today, I will show you a way to prepare vegan cabbage soup recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegan Cabbage Soup Recipe
Vegan Cabbage Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Vegan Cabbage Soup is something which I’ve loved my entire life. They’re nice and they look wonderful.
To bewith this recipe, we must prepare a few components. You can have vegan cabbage soup using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Vegan Cabbage Soup:
- Get 1 red cabbage, chopped
- Get 2 onions, chopped
- Make ready 5 carrots, peeled and chopped
- Take 1 package mushrooms, your choice, chopped
- Get 8-9 garlic cloves, chopped
- Make ready 2 tsp salt
- Make ready 1 tsp basil
- Get 1 tsp oregano
- Make ready 1-2 tsp thyme
- Make ready 5-7 cups water
Steps to make Vegan Cabbage Soup:
- This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
- Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don’t actually have to DO anything else until 6 to 8 hours later when you serve it.
So that is going to wrap it up with this special dish vegan cabbage soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
