Hi, I’m Marie. Today, we’re going to prepare chicken soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken Soup Recipe
Chicken Soup is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Chicken Soup is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook chicken soup using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Soup:
- Prepare 1 chicken carcass (leftover from a roast, if not much is leftover or the carcass is small freeze and use 2-3)
- Take 2 onions (no need to peel just halved)
- Make ready 2 bay leaf
- Prepare 1 sprig fresh rosemary
- Prepare 6 peppercorns
- Get 1 leftover roast chicken
- Take 2 handful broken vermicelli
- Get 1 carrot
- Get 1 boiling water
- Make ready salt
- Take 4 garlic cloves
Steps to make Chicken Soup:
- Place carcass, onions, peppercorns, salt, carrot, bay, rosemary and garlic cloves in a pot. Cover with boiling water and season with a pinch of salt. Bring back to the boil and simmer for 2 to 3 hours topping up water when necessary taste to see when it suits
- strain in a colander or sieve into a clean pot and add shredded leftover chicken and a handful of vermicelli. Simmer until pasta is cooked
- Serve with crusty bread and a swirl of cream. Enjoy
So that is going to wrap this up for this exceptional dish chicken soup recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
