Hi, I am Joana. Today, I’m gonna show you how to prepare cured egg yolk recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cured egg yolk Recipe
Cured egg yolk is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Cured egg yolk is something that I have loved my whole life. They are nice and they look fantastic.
To bewith this recipe, we have to prepare a few components. You can have cured egg yolk using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cured egg yolk:
- Get 100 ml Soy sauce
- Get 200 ml Mirin
- Get Egg yolks
Steps to make Cured egg yolk:
- Separate your egg yolks from their whites, mix you soy mirin. Leave in fridge over night
- Next day should look like this just give them a flip place back into the fridge
- Serve with sticky rice but I didn’t have any to hand so I have used simple egg fried rice with some chilli, ger spring onion
- 3 days is a total max for the cured yolk method
So that’s going to wrap this up with this distinctive dish cured egg yolk recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
