Hello, I am Marie. Today, we’re going to make 🍕🍟basic pizza dough🍟🍕 recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
🍕🍟Basic Pizza Dough🍟🍕 Recipe
🍕🍟Basic Pizza Dough🍟🍕 is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. 🍕🍟Basic Pizza Dough🍟🍕 is something which I’ve loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can have 🍕🍟basic pizza dough🍟🍕 using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 🍕🍟Basic Pizza Dough🍟🍕:
- Get 500 g (4 cups) all-purpose flour or strong white flour
- Get 7 g (2 tsp) active dry yeast
- Get 10 g (2 tsp) salt
- Prepare 10 g (2 tsp) sugar
- Get 1 tblsp oil
- Prepare 375 ml (1&1/2 lukwarm water
Steps to make 🍕🍟Basic Pizza Dough🍟🍕:
- Combine flour, (plus extra for dusting) salt and yeast in a large bowl. Mix in oil and warm water. Knead the dough at least 8- 10 minutes with standing electric mixer fitted with a dough hook or by hand.
- Until smooth and elastic. Transfer to a clean and lightly greased bowl, cover with a damp teatowel or cling film and leave to rise in a warm place for about 1½ hours, until doubled in size.
- When the dough has risen, knock it back, then knead again 2 minute. - - Divide the dough into 2 large or 4 small balls and roll each out with rolling pin or by hand.
- Spread out on a large pizza pan. Top as desired. - - Bake at 190 C / Gas mark 5 for 10 to 12 minutes. - until the bases and edges are crisp and golden brown.
- #Tips: - - You can freeze the dough after risen. Divide into 2 or 4 balls and wrap each one in cling film. Defrost overnight in the fridge before proceeding with the recipe.
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