Hi, I am Marie. Today, we’re going to make steamed tilapia recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steamed Tilapia Recipe
Steamed Tilapia is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Steamed Tilapia is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have steamed tilapia using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Steamed Tilapia:
- Make ready tilapia
- Make ready 3 medium tilapias
- Take seasonings
- Prepare 1 1/2 large red pepper
- Prepare 1 1/2 large green pepper
- Get 1 1/2 large orange bell pepper
- Make ready 1 1/2 large yellow bell pepper
- Take 1 1/4 onion, diced
- Prepare 1 old bay seasoning
- Make ready 1 lemon pepper
- Get 1 seasoned salt
- Take 1 tsp canola oil
- Make ready 1 1/3 cup water
Instructions to make Steamed Tilapia:
- add canola oil and water to sauce pan
- set to medium high
- make sure tilapia is pre seasoned with as much desired old bay, lemon pepper, and seasoned salt.
- after water and oil is slightly boiling, add tilapia to pan.
- cover and turn down to medium. let cook for about three minutes
- uncover. make sure veggies are pre-sliced and onion diced.
- add in veggies on top of dish and season the vegetables
- cover again and let steam for about 5 minutes.
- veggies should come out cooked with slight crisp.
- serve with grits rice or mash potatoes
So that’s going to wrap it up for this distinctive dish steamed tilapia recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!


