Hi, I’m Marie. Today, we’re going to make cabbage sambharo recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage sambharo Recipe
Cabbage sambharo is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Cabbage sambharo is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cabbage sambharo using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cabbage sambharo:
- Get 1 Chopped cabbage
- Prepare 2 Chopped chillies
- Make ready as per taste Salt
- Make ready as required Turmeric powder
- Prepare as required Asafoetida
Steps to make Cabbage sambharo:
- Mix cabbage, chillies salt in a bowl..
- Keep it aside for 10 minutes…water will come out from cabbage, drain the water..
- Add pinch of turmeric powder
- Heat oil add asafetida
- Add cabbage to it cook it on high flame for 3-4 mins…it should be half cooked..sambharo is ready
So that’s going to wrap this up with this special dish cabbage sambharo recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
