Hello, I’m Jane. Today, we’re going to prepare hand battered tilapia recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Hand battered tilapia Recipe

Hand battered tilapia is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Hand battered tilapia is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook hand battered tilapia using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Hand battered tilapia:

1. Take Batter
2. Make ready 1/2 cup water
3. Prepare 1 dash light soy sauce
4. Get 1/2 cup self raising flour
5. Make ready 1 liter vegetable oil
6. Make ready 4 tilapia fillets

Instructions to make Hand battered tilapia:

1. Fillet and thoroughly wash your fish.
2. In a mixing bowl add the flour and gradually add the water stirring constantly.
3. Add the soy sauce and season and mix it all in.
4. Get a frying pan and add as much oil as it takes to cover at least half of the fish and put on a medium-high heat.
5. Take each fillet and cover it in the batter, turning on to each side to ensure it’s covered.
6. Once the pan is preheated, take each fillet and place in the frying pan. Cook until each side is golden brown, turning half way through.
7. Once browned, place on some kitchen roll to drain off excess oil.
8. Serve with a fresh salad or chips, with a sweet chilli our guava dipping sauce.

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