Cabbage with peas
Cabbage with peas

Hi, I’m Jane. Today, we’re going to make cabbage with peas recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cabbage with peas Recipe

Cabbage with peas is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Cabbage with peas is something which I have loved my whole life. They are nice and they look wonderful.

To bewith this recipe, we have to first prepare a few ingredients. You can cook cabbage with peas using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cabbage with peas:

  1. Take 1 Small sized cabbage
  2. Prepare 1 bowl peas shells
  3. Make ready 1/4 teaspoon turmeric powder
  4. Make ready 1/4 th tsp red chilli piwder
  5. Prepare 1/2 teaspoon coriander piwder
  6. Get as per taste Salt
  7. Prepare 1/2 teaspoon cumin seeds
  8. Make ready 1/4 spoon Amchur powder
  9. Take Few Green chilli and coriander leaves chopped
  10. Take 1/4 spoon garam masala

Steps to make Cabbage with peas:

  1. Wash and spread cabbage.
  2. Put a kadai on flame add oil, put cumin seeds and other spices, stir it for a while then put cabbage and peas shells, add salt, stir it and cover with a lid, cook for three four minutes, stir in between.
  3. Cook it openly for three four minutes, add Amchur powder and garam masala.
  4. Garnish it with coriander leaves and serve with roti, paratha or dal Chawal, it goes well with all.

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