Hi, I am Laura. Today, I’m gonna show you how to make kathal kabab recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Kathal kabab Recipe
Kathal kabab is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Kathal kabab is something that I have loved my whole life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook kathal kabab using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Kathal kabab:
- Get 1/2 kg Jack fruit
- Get 1 cup gram flour
- Prepare 1 tbsp red chilli powder
- Prepare 1 tbsp red chilli pepper
- Get 1 tbsp mango powder
- Make ready 1 lemon juice
- Get leaves Coriendar
- Get Salt
- Make ready 1/2 (1 tbsp) turmeric powder
- Prepare 1 chopped onion
- Take 3 green chilli
- Make ready Oil
Instructions to make Kathal kabab:
- Spread oil in hand and cut into dice shape and boiled it.
- After boiled strain the water pour in a bowl and mash good well add chopped onion, green chilli, coriendar leaves Salt Red chilli powder, and red chilli peppers, turmeric powder, mango powder, lemon juice and gram flour mix well and make a tikki shape
- Take a pan heat oil keep in pan one by one kabaab. Fry it good well both of side. Ready to serve with green chutney.
So that’s going to wrap it up for this exceptional dish kathal kabab recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
