Hello, I am Jane. Today, we’re going to make spicy jackfruit recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Spicy jackfruit Recipe
Spicy jackfruit is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Spicy jackfruit is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spicy jackfruit using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Spicy jackfruit:
- Get 250 gm jackfruit
- Get 2 tbsp mustard Oil
- Prepare 1 tsp cumin seed
- Get 1 tsp Turmeric powder
- Take 1 tsp red chilli powder
- Make ready 1 tsp coriander powder
- Take 1 tsp amchur powder
- Make ready 1 tsp garam masala
- Take as per ur taste Salt
- Make ready 3-4 chopped green chilli
- Take Fistful of Chopped green coriander
- Make ready 1 tsp roasted cumin powder
Instructions to make Spicy jackfruit:
- Wash the jackfruit and cut it into small piece.. pressure cooker it upto 2 whistle
- Now clean it and roughly mash it with ur fingers..and sqeeze extra water..
- In a kadahi put oil, then add cumin seed.. let it sputter.. then add green chilli and cook for 5 second..
- Then add all dry spices except garam masala and let the masala cook for a minute
- Then add jackfruit and mix it in masala and cook for another 5 minute on a medium high flame with continuous stirr..
- Finally add garam masala and mix it well..
- Garnish with generous sprinkle of green coriander…
So that is going to wrap this up with this special dish spicy jackfruit recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
