Hello, I’m Joana. Today, we’re going to make white chicken enchiladas recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White chicken enchiladas Recipe
White chicken enchiladas is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. White chicken enchiladas is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have white chicken enchiladas using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make White chicken enchiladas:
- Make ready 3 tablespoons flour
- Make ready 1 cup greek yogurt
- Make ready 10 tortilla shells
- Get 2 and half cups Monterey Jack cheese
- Prepare 3 tablespoons butter
- Get 2 c chicken broth
- Take 1 (4 oz) can diced green chilies
Steps to make White chicken enchiladas:
- Preheat oven 300. Grease 9x14 pan
- Mix shredded chicken and cheese in bowl
- Med sauce pan melt butter, stir in flour, until thick. About 2 minutes
- Add in broth and whisk till smooth. Heat over med heat until bubbly, about 15 min
- Turn off heat, stir in greek yogurt and chilis. When sauce is ready pour over enchiladas.
- Top with remaining 1/2 c cheese
- Bake 22 minutes. Then 3 minutes on broil
So that is going to wrap this up for this exceptional dish white chicken enchiladas recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
