Hello, I’m Kate. Today, I’m gonna show you how to make sweetcorn carbonara recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweetcorn carbonara Recipe
Sweetcorn carbonara is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Sweetcorn carbonara is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook sweetcorn carbonara using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweetcorn carbonara:
- Make ready 2 portions spaghetti (or other pasta)
- Make ready 1 onion
- Get About 225 g sweetcorn (I use frozen)
- Make ready 1/2 tsp smoked paprika
- Take Black pepper
- Make ready 1/2 vegetable stock cube
- Get 150 ml cream (I use oat)
- Prepare 1 egg
- Prepare Grated cheese
Steps to make Sweetcorn carbonara:
- Boil the pasta according to the pack.
- Finely chop the onion and cook in a frying pan with a bit of oil until transparent. Add sweetcorn, spices, stock cube and cream and simmer for a couple of minutes.
- Add the pasta and egg to the pan and mix well. Plate up and top with cheese. Enjoy!
So that’s going to wrap it up with this special dish sweetcorn carbonara recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
