Hello, I’m Elise. Today, I will show you a way to make couscous weekday dinner recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Couscous weekday dinner Recipe
Couscous weekday dinner is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Couscous weekday dinner is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have couscous weekday dinner using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Couscous weekday dinner:
- Prepare 1 cup couscous
- Prepare 1 tbsp oil
- Prepare 1/2 tsp each chilli, pepper and turmeric powder
- Take 1-1/2 cup chicken stock
- Take Handful pine nuts
- Make ready Handful dried cranberries
- Make ready Handful sunflower seeds
- Make ready 1/2 cup any cooked beans
- Take 10 slices salami shredded or any meat of your choice
- Prepare 1 bulb romaine lettuce shredded
Steps to make Couscous weekday dinner:
- In a hot pan add a tbsp of oil, add spices, stock and bring to a boil, turn heat low, stir in couscous, add beans, stir, turn heat off, cover pan and let it sit for 15 minutes. Fluff couscous with a fork and let it cool
- Toast pine nuts, once couscous is cooled, mix in nuts, cranberries, salami and lettuce. Enjoy!!
So that’s going to wrap it up for this exceptional dish couscous weekday dinner recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
