Chocolate, Walnut Banana Bread
Chocolate, Walnut Banana Bread

Hi, I am Clara. Today, we’re going to make chocolate, walnut banana bread recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Chocolate, Walnut Banana Bread Recipe

Chocolate, Walnut Banana Bread is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chocolate, Walnut Banana Bread is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate, walnut banana bread using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate, Walnut Banana Bread:

  1. Take 2 cups all purpose flour
  2. Prepare 1 cup sugar
  3. Prepare 1/3 cup Cocoa powder
  4. Take 1 teaspoon baking soda
  5. Prepare 1/2 teaspoon baking powder
  6. Prepare 1/2 teaspoon salt
  7. Take 1 teaspoon cinnamon powder
  8. Take 2 over ripe bananas, mashed
  9. Make ready 1 cup oil
  10. Get 1/2 cup sour cream (or plain full fat yoghurt
  11. Make ready 2 eggs (beaten/whisked)
  12. Prepare 1 teaspoon vanilla extract
  13. Prepare 3/4 cup chopped walnuts

Instructions to make Chocolate, Walnut Banana Bread:

  1. Pre-heat the oven at 175 Degrees Celsius. Prepare the bread tin by oiling, dusting with flour and lining it with baking paper.
  2. Sift together flour, cocoa powder, baking powder, baking powder, salt and cinnamon.
  3. Into the mashed bananas, add sugar,the oil and eggs, sour cream, and vanilla extract, whisk together until combined.
  4. Pour the wet ingredients into the dry ingredients bowl, combine well and fold in the walnuts.
  5. Pour the batter into the prepared bread tin and bake for 60-70 minutes depending on your oven.
  6. Check at 55 minutes, insert a wooden skewer or knife, if it comes out dry, your banana bread is done. Leave it to cool in the tin for 5 minutes before turning it onto a cooling rack.
  7. Once cool yet a bit warm, slice it up and serve slightly warm.
  8. Allow it to cool down completely before storing the left overs if any😋 in an air tight container.

So that’s going to wrap it up with this distinctive dish chocolate, walnut banana bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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