Dry Fry Green Beans
Dry Fry Green Beans

Hello, I’m Laura. Today, I’m gonna show you how to prepare dry fry green beans recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Dry Fry Green Beans Recipe

Dry Fry Green Beans is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Dry Fry Green Beans is something which I have loved my whole life. They’re fine and they look fantastic.

To bewith this recipe, we must prepare a few components. You can have dry fry green beans using 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Dry Fry Green Beans:

  1. Get green beans
  2. Make ready chicken, , shrimp, tofu
  3. Get garlic
  4. Make ready piece ger
  5. Get carrots
  6. Get onion
  7. Make ready fish or soy sauce
  8. Get chili sauce (optional, to taste)
  9. Take ground black pepper to taste
  10. Take salt to taste
  11. Take oil for frying

Steps to make Dry Fry Green Beans:

  1. Get everything together
  2. Clean your green beans, either use whole, or cut to a length you prefer.
  3. Clean your carrots and slice. I just do rounds, but Julianne would be nice.
  4. Clean and mince your garlic
  5. Clean and mince your ger
  6. Slice/dice your onion, i like thin slices, but do what you like.
  7. Slice your meat, strips seem to work well in this, if using tofu, medium sized cubes work well, shrimp use as you wish, usually whole, I like to take the shell off.
  8. Put oil in wok/stir-fry/skillet, put on medium to medium high heat
  9. Once oil is hot, add all the vegetables, garlic and ger, first
  10. Stir fry until the green beans and veggies are just over done. Yes, that’s not a typo, winkled, some dark spots. Add the chili sauce, stir it in.
  11. Add the protein, stir constantly.
  12. When the protein is just done, add fish/soy sauce.
  13. Stir until fish/soy sauce is pretty much dried up. Taste, add salt and pepper, stir, taste. Turn off heat.
  14. Garnish with sesame seeds, green onion, etc.

So that’s going to wrap this up for this distinctive dish dry fry green beans recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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