Hi, I’m Joana. Today, I’m gonna show you how to make cast iron onion garlic fried potatoes recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cast iron onion garlic fried potatoes Recipe
Cast iron onion garlic fried potatoes is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Cast iron onion garlic fried potatoes is something that I have loved my whole life. They’re nice and they look fantastic.
To bewith this recipe, we have to first prepare a few ingredients. You can cook cast iron onion garlic fried potatoes using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cast iron onion garlic fried potatoes:
- Make ready 8 medium sized white potatoes
- Get 1/2 onion diced fine
- Take 1/3 teaspoon salt
- Prepare 1/2 teaspoon ranch seasoning
- Prepare 2 cloves fresh garlic mined very fine
- Take 2 tablespoons butter
Instructions to make Cast iron onion garlic fried potatoes:
- In a large pot of water peel your potatoes and cut in half. Boil until you can poke a fork in them. Remove from heat and rinse in cool water. Allow to cool completely.
- Place butter in a medium or large sized cast iron skillet and sauté the onion and garlic until onion is translucent.
- Cut potato halves into slices as thin as you wish. Turn up heat to medium high and cook potatoes until crispy and brown. Stir in seasonings midway.
So that’s going to wrap this up for this distinctive dish cast iron onion garlic fried potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
