Hello, I am Jane. Today, I’m gonna show you how to prepare 【fluffy scrambled eggs】with garlic chive mushroom recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
【Fluffy Scrambled Eggs】with Garlic Chive Mushroom Recipe
【Fluffy Scrambled Eggs】with Garlic Chive Mushroom is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. 【Fluffy Scrambled Eggs】with Garlic Chive Mushroom is something which I have loved my entire life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have 【fluffy scrambled eggs】with garlic chive mushroom using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 【Fluffy Scrambled Eggs】with Garlic Chive Mushroom:
- Make ready ３ Eggs
- Make ready Half bunch Garlic chives
- Prepare Few sliced Mushrooms
- Take 1/2 tsp Salt
- Get Little White pepper
- Make ready (Seasonings)
- Prepare 2 tsp Soy sauce
- Prepare 2 tsp Sugar
- Prepare 2 tsp
- Take 1 tsp Oyster sauce
- Take 1 tsp Chicken bouillon powder
Instructions to make 【Fluffy Scrambled Eggs】with Garlic Chive Mushroom:
- Crack three eggs into a bowl. Add salt and pepper then mix it well.
- Cut garlic chives into 5cm pieces and slice few mushrooms. Mix all the seasonings into other bowl.
- Heat a pan well with some canola oil, pour all egg liquid then mix it gently. Take it out with rare to a plate.
- Add some oil into a pan and pan fry the garlic chives and mushrooms. When it’s cooked add mixed seasonings and cooked egg then mix all roughly.Done o(^o^)o
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