Italian Roasted Long Hots and Garlic
Italian Roasted Long Hots and Garlic

Hi, I’m Clara. Today, I’m gonna show you how to prepare italian roasted long hots and garlic recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Italian Roasted Long Hots and Garlic Recipe

Italian Roasted Long Hots and Garlic is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Italian Roasted Long Hots and Garlic is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook italian roasted long hots and garlic using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Italian Roasted Long Hots and Garlic:

  1. Prepare 10 fresh long hot peppers
  2. Prepare 2 tablespoons olive oil
  3. Get 10 gloves garlic
  4. Prepare to taste Salt
  5. Take to taste Pepper
  6. Prepare Provolone cheese
  7. Get Fresh Italian bread
  8. Make ready Good quality olive oil for drizzling

Instructions to make Italian Roasted Long Hots and Garlic:

  1. Preheat oven to 400 degrees F
  2. Drizzle 2 tablespoons of olive oil over peppers and whole garlic gloves
  3. Place on pan and bake until peppers blister and are almost black in color. About 25-30min
  4. To serve, drizzle olive oil over slice of fresh Italian bread, then spread roasted garlic over bread and top with a pepper and a slice of provolone.

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