Hello, I’m Marie. Today, I will show you a way to make quick vegetable fettuccine recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quick vegetable fettuccine Recipe
Quick vegetable fettuccine is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Quick vegetable fettuccine is something that I’ve loved my whole life.
To be with this recipe, we have to first prepare a few components. You can have quick vegetable fettuccine using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Quick vegetable fettuccine:
- Take fettuccine
- Take small tomatoes
- Make ready coconut oil
- Get garlic (or more)
- Take yellow and/or red pepper
- Get mushrooms
- Get salt and pepper
- Take spinach
- Get tomato paste
- Get Provence herb mix (rosemary, thyme, oregano, marjoram) (basil?)
Instructions to make Quick vegetable fettuccine:
- Heat up the oil and start frying peppers. At same time boil water and add fettuccine.
- Add mushrooms, then garlic and cook until about 3/4 done. Add some spice and salt and pepper.
- Add tomatoes and cook until they start to fall apart. Add more spice and salt and pepper
- Add spinach and cook until wilted.
- Add pasta to frying pan and toss. Add tomato paste and more spice if required to your taste.
- Serve with parmesan cheese
So that’s going to wrap this up for this exceptional dish quick vegetable fettuccine recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
