Hello, I’m Jane. Today, I’m gonna show you how to prepare pepperoni stuffed garlic butter rolls (or knots) recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pepperoni Stuffed Garlic Butter Rolls (or Knots) Recipe
Pepperoni Stuffed Garlic Butter Rolls (or Knots) is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Pepperoni Stuffed Garlic Butter Rolls (or Knots) is something which I’ve loved my entire life.
To bewith this recipe, we have to prepare a few components. You can cook pepperoni stuffed garlic butter rolls (or knots) using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pepperoni Stuffed Garlic Butter Rolls (or Knots):
- Make ready 3 cups unbleached bread flower
- Take 1 tablespoon active dry yeast
- Make ready 1 tablespoon finely ground sea salt
- Take 1 tablespoon mustard powder
- Make ready 1 tablespoon garlic powder
- Get 2 cups fresh mozzarella
- Get 1/4 stick butter
- Make ready 1 clove fresh garlic
- Make ready 1 stick or package of pepperoni
Instructions to make Pepperoni Stuffed Garlic Butter Rolls (or Knots):
- Combine your flour, sea salt, mustard powder and garlic powder with yeast and water to make a dough (can also use a light for the dough instead for a unique flavor)
- Once your dough has risen, take half of your butter and rub it over a cast iron pan. Slice up your pepperoni and roll it together with most of your cheese into about 10-16 balls (save a bit of cheese for the top)
- Break up your dough into an equal number of pieces as the pepperoni balls. Roll them up into the dough then add to the pan.
- Cook in the oven at 375 degrees. Take the rest of your butter and melt it in a small bowl, add your fresh crushed garlic and mix. After cooking the balls for 5mins remove from the oven and brush on the butter/garlic mix. Add the rest of your cheese over top.
- Continue cooking for another 10mins or until they are done to your liking. Enjoy!
So that is going to wrap this up for this special dish pepperoni stuffed garlic butter rolls (or knots) recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
