Hi, I am Elise. Today, I’m gonna show you how to make ghehu ki kheer recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ghehu ki kheer Recipe
Ghehu ki kheer is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Ghehu ki kheer is something that I have loved my whole life. They are fine and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can have ghehu ki kheer using 4 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Ghehu ki kheer:
- Take 1 cup whole wheat soaked overnight
- Prepare 1 litre full fat milk and 1+ cup milk
- Prepare 1 cup sugar(add according to your taste)
- Make ready Puck cream and cardamom powder
Steps to make Ghehu ki kheer:
- Grind the whole wheat in 1glass of water
- Add some almonds and 1 glass of water
- Strain and squeeze the milk from wheat
- Strain it nicely
- Add 1 litre milk
- Stir it continuously
- Bring to nice boil
- Add 1 cup milk again
- Add puck cream in kheer
- Cardamom powder
- Add cream and again stir it continuously
- Kheer is ready
So that is going to wrap it up with this exceptional dish ghehu ki kheer recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
