Hi, I am Jane. Today, I will show you a way to make fish and shrimp ceviche recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fish and Shrimp Ceviche Recipe
Fish and Shrimp Ceviche is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Fish and Shrimp Ceviche is something that I’ve loved my whole life. They are nice and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can cook fish and shrimp ceviche using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Fish and Shrimp Ceviche:
- Make ready 1 boneless raw fish (tilapia/swordfish)
- Prepare 8-10 pcs raw shrimp
- Make ready 6 pcs lime
- Make ready 1 pcs lemon
- Make ready 1 medium size tomato (cut in small pieces)
- Take 1 jalapeño (minced)
- Prepare 1 medium size red onion (cut in small pieces)
- Get 1/2 avocado (cut in small cubes)
- Make ready 1 / cup minced cilantro
- Get Salt
- Make ready Pepper
- Prepare Serrano pepper (minced) optional
Steps to make Fish and Shrimp Ceviche:
- Cut fish and shrimp in cubes. Put in a large size bowl
- Squeeze lime and lemon and mix with the fish and shrimp in the bowl. Make sure that the seafoods are fully covered. You can add more lime to do so.
- Add the onions. Mix well. Cover with plastic wrap and put in the fridge for 1 1/2 hours. The seafoods will be cooked in lime. It will change the color.
- After 1 1/2 hours, check if all the seafoods have changed their color. Means its cooked already.
- When it’s ready, add the tomatoes, avocado, cilantro, jalapeño pepper and serrano pepper (optional, if you want it spicy). Mix well. Season with salt and pepper.
- Serve with tortilla/nacho chips. Best if served cold.
So that is going to wrap this up for this exceptional dish fish and shrimp ceviche recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
