Hi, I am Jane. Today, we’re going to make italian sausage tortellini recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Italian Sausage Tortellini Recipe
Italian Sausage Tortellini is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Italian Sausage Tortellini is something that I’ve loved my entire life. They are fine and they look wonderful.
To be with this recipe, we must first prepare a few ingredients. You can cook italian sausage tortellini using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Italian Sausage Tortellini:
- Make ready 1 tablespoon olive oil
- Prepare 2 cups diced onions
- Make ready 1 lb. mild Italian sausage
- Get 2-3 cloves minced garlic
- Get 3/4 cup chicken broth
- Get 1 (14.5 oz) can petite diced tomatoes
- Get 1/2 cup regular or heavy cream
- Take 9 oz tortellini (fresh or frozen)
- Prepare 1 teaspoon salt
- Prepare 1/2 teaspoon pepper
- Get 2 cups fresh baby spinach
Instructions to make Italian Sausage Tortellini:
- Heat olive oil in skillet over medium heat. Add onions sausage to brown. After browning, reduce heat to low add garlic.
- Add broth, tomatoes, cream tortellini. Stir to combine. Increase heat to boil.
- Cover then reduce heat to simmer for 15 minutes or until tortellini is tender.
- Taste sauce add salt pepper to taste. Add spinach stir until softened wilted. Serve enjoy!!
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