Hello, I’m Joana. Today, I will show you a way to make caramelised rice and vermicelli pudding recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Caramelised rice and vermicelli pudding Recipe
Caramelised rice and vermicelli pudding is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Caramelised rice and vermicelli pudding is something which I have loved my whole life.
To bewith this particular recipe, we have to prepare a few ingredients. You can have caramelised rice and vermicelli pudding using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Caramelised rice and vermicelli pudding:
- Make ready 1 litre milk
- Make ready 80 grams sugar
- Prepare 1 tablespoon ghee
- Make ready 2 cups rice
- Get 1 cup vermicelli
- Take 150 ml double cream
Instructions to make Caramelised rice and vermicelli pudding:
- Wash the rice thoroughly and let it soak in water for about an hour. - In a pressure cooker cook the rice until 5 whistles. I make sure the amount of water is one inch above the rice.
- In a pan add ghee and sugar and let it cook until sugar is caramelised add the double cream and stir thoroughly. Add in the milk and bring it to boil. Once it’s boiled add the rice and mix well and add one cup vermicelli. Let it cook on low heat for about 10 minutes.
- Keep stirring occasionally to make sure the rice doesn’t stick to the bottom of the pan. Remove from the heat when all the liquid is absorbed and the rice and vermicelli are tender. Transfer in serving bowl and serve hot or cold.
So that is going to wrap this up for this exceptional dish caramelised rice and vermicelli pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
