Hello, I am Elise. Today, we’re going to prepare foodi pasta fagioli (fazool) recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Foodi Pasta Fagioli (Fazool) Recipe

Foodi Pasta Fagioli (Fazool) is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Foodi Pasta Fagioli (Fazool) is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have foodi pasta fagioli (fazool) using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Foodi Pasta Fagioli (Fazool):

1. Take 2 sticks butter (1 cup)
2. Take 4 stalks celery chopped
3. Prepare 2 onions chopped
4. Make ready 16 cups water
5. Make ready 3 Tbsp Better Than Bouillon Ham Base
6. Make ready 2 (6 oz) cans tomato paste
7. Make ready 2 ham hocks
8. Get 2 cans kidney beans
9. Get 1 lb capellini nests (angel hair)
10. Take to taste Grated parmesan

Instructions to make Foodi Pasta Fagioli (Fazool):

1. Turn Foodi on saute hi and start. Add butter, celery, and onions. Saute 3-5 minutes.
2. Add all other ingredients except kidney beans and pasta. Put pressure lid on. Set to seal. Set Foodi to Pressure Hi 30 minutes. Press start.
3. Natural release 10 minutes. Meanwhile, dump kidney beans in colander in sink and rinse well. Let drain.
4. Remove pressure lid carefully. Stir. Add drained kidney beans. Break up capellini nests by crushing in hands over pot and add to soup. Set Foodi to Saute Med-Lo.
5. Using tongs, carefully remove ham hocks into colander in sink. Break up with two forks and let cool.
6. When cool enough to touch, separate any ham meat. Discard bone, skin, and fat. (There is not a whole lot of meat from the ham hocks, but still do this.) Add ham meat to soup. Set Foodi to Keep Warm.
7. Serve topped with grated parmesan cheese with a side of thick crusty bread for dipping.

So that’s going to wrap it up for this exceptional dish foodi pasta fagioli (fazool) recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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