Hello, I’m Elise. Today, we’re going to prepare warm your tummy posole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Warm Your Tummy Posole Recipe
Warm Your Tummy Posole is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Warm Your Tummy Posole is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have warm your tummy posole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Warm Your Tummy Posole:
- Take 1 medium sized roast or 3 thick chops
- Get 1 can white hominy(about 32 ozs)
- Make ready 6 tbsp red chile powder
- Get 2 tbsp all-purpose flour
- Prepare 2 tbsp vegetable oil
- Take garlic powder
- Get salt
- Take 1 hot water as needed
- Prepare Cumin for flavoring
- Make ready Oregano for flavoring
Steps to make Warm Your Tummy Posole:
- Cook roast or chops with gralic powder in crock pot, pressure cooker or boil in a pot until tender.
- Chunk after cooked and add into pot with canned hominy(do not drain).
- In a separate pot add oil and flour, brown slightly and add chile powder and mix with whisk while slowly adding hot water. Let chile have a medium thick consistency.
- Add chile to hominy and chunked and season with salt, cumin, oregano and garlic powder. Bay leaves can be used for additional flavoring.
- Let simmer for flavors to mix.
- Chile can be left on the side and added by preference of hottness to each serving.
So that is going to wrap it up with this distinctive dish warm your tummy posole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
