Hello, I am Laura. Today, we’re going to prepare cabbage carrot momo recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage Carrot Momo Recipe
Cabbage Carrot Momo is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Cabbage Carrot Momo is something that I’ve loved my entire life.
To bewith this recipe, we must prepare a few components. You can have cabbage carrot momo using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Carrot Momo:
- Make ready 1 cup maida/all-purpose flour
- Get 1 cup chopped cabbage
- Prepare 1 cup chapped Carrot
- Make ready 1/2 tsp cumin seeds
- Make ready 1 green chilli
- Prepare 2 cheese cube
- Get to taste Salt
Instructions to make Cabbage Carrot Momo:
- Heat 1 spoon oil in a pan, splutter jeera and green chilli.Then fry chopped cabbage and Carrot for 5 mints.
- After some cooling mix some cheese
- Dough mix maida with water smoothly make it small bolls and then press.Now make momo (design as you like) with prepared mixture and pressed maida (roti).
- Now keep the momo is steam for 10 mints.
- Remove momo from Steam and your momo is ready to serve with mayonnaise
So that is going to wrap this up with this distinctive dish cabbage carrot momo recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
