Hello, I’m Kate. Today, I will show you a way to make red lentil coconut soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Red lentil coconut soup Recipe

Red lentil coconut soup is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Red lentil coconut soup is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have red lentil coconut soup using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red lentil coconut soup:

1. Take 1/4 cup red lentil dal
2. Prepare 1 cup coconut milk
3. Get 1 tbsp oil
4. Get 1/4 tsp cumin seeds
5. Get 1/4 tsp parsley
6. Make ready 1/4 tsp chopped garlic
7. Take 1/4 cup chopped onion
8. Take 1/2 cup Tomato puree
9. Make ready to taste Salt
10. Make ready 1/4 tsp tamarind pulp(optional)
11. Make ready 1/4 tsp black pepper powder
12. Prepare 1/4 tsp chilli ger paste
13. Make ready 1/2 cup mix vegetable (chopped carrots,French beans and green peas)

Instructions to make Red lentil coconut soup:

1. Soak n boil red lentil until it becomes soft.
2. Add tomato n blend it with red lentil.
3. Heat oil in a pan,add cumin seeds, onion,garlic,chopped parsley, chilli ger paste.
4. Add lentil tomato mixture,Chopped Vegetables and let it cook for 5 minutes,add coconut milk and cook it for 5 to 7 minutes,add pepper powder,tamarind pulp and let it cook for 2 to 3 minutes.

So that is going to wrap this up with this distinctive dish red lentil coconut soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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