Hi, I am Jane. Today, I will show you a way to prepare buffalo chicken pasta bake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Buffalo Chicken Pasta Bake Recipe
Buffalo Chicken Pasta Bake is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Buffalo Chicken Pasta Bake is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook buffalo chicken pasta bake using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Buffalo Chicken Pasta Bake:
- Make ready 3 chicken breasts, cut into bite size chunks
- Take 1/2 small onion, chopped
- Take 1 lb. spiral pasta, Rotini
- Take 1/2-1 bottle Frank’s Red Hot Buffalo Sauce
- Prepare 1 container (30 oz.) Ricotta Cheese (whole or skim, your preference)
- Take 3 cups Ranch Dressing
- Make ready 2-3 cups shredded mozzarella cheese
- Make ready 1 tsp. garlic powder
- Prepare 2 tsp. dried parsley
- Prepare to taste salt and pepper
Instructions to make Buffalo Chicken Pasta Bake:
- Place chicken chunks and onion in skillet in a little olive oil. Season with salt, pepper, garlic powder and parsley.
- Cook over medium high heat until thoroughly cooked.
- Meanwhile, cook pasta as directed on package. Drain, and set aside.
- Coat chicken with 1/2 bottle of Frank’s Red Hot Sauce. If you prefer more heat, add the entire bottle. Simmer for 5 minutes; remove from heat.
- In a large bowl, combine the Ricotta cheese and Ranch Dressing until smooth.
- Add in Buffalo chicken.
- Add in cooked pasta.
- Spray a 9 x 13 dish and a 8 x 8 dish with cooking spray. Distribute evenly among dishes. You can freeze one of these for a later use if you prefer.
- Top with mozzarella cheese and place in a preheated 350 degree oven and bake for 20 to 30 minutes or until hot and bubbly. Enjoy!
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