Hi, I’m Marie. Today, we’re going to make stuffed besan dumplings recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed besan dumplings Recipe
Stuffed besan dumplings is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Stuffed besan dumplings is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed besan dumplings using 15 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed besan dumplings:
- Prepare 1 cup besan
- Take 1/2 cup maida
- Prepare 1 tsp oil
- Take to taste Salt and pepper
- Prepare 1/2 tsp Turmeric powder
- Make ready for filling:
- Take 1 cup paneer grated
- Get 1 tbsp onion chopped
- Get 1 tbsp capsicum chopped
- Make ready 1 tbsp tomato chopped
- Prepare 1 tbsp Bell pepper chopped
- Take as required Oil
- Get to taste Salt and pepper
- Prepare few Few chilli flakes
- Get 1 cube processed cheese
Steps to make Stuffed besan dumplings:
- Make a dough using besan,maida,salt oil,pepper with water.
- Cble paneer.
- Saute all the veggies.
- Add cheese.
- Add seasoning and cheese cube.
- Roll the dough and stuff the mixture.
- Roll it in desired shape.
- Keep aside to set,deep fry and enjoy the monsoons.
So that is going to wrap it up with this exceptional dish stuffed besan dumplings recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
