Hello, I’m Joana. Today, we’re going to prepare sausage gravy recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sausage Gravy Recipe
Sausage Gravy is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Sausage Gravy is something that I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have sausage gravy using 3 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Gravy:
- Take 1 lb sausage
- Prepare 1/4 cup All-purpose flour
- Make ready 1 cup Whole milk
Steps to make Sausage Gravy:
- Brown sausage while sprinkling half of the flour so the sausage absorbs it. Gradually add all of the flour.
- Once sausage is browned add the milk while stirring over medium heat. Stirring constantly.
- Continue to stir while gravy thickens. 12-15 minutes
- Serve over your favorite southern styled biscuits!!
So that’s going to wrap it up for this special dish sausage gravy recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
