Hi, I am Laura. Today, I will show you a way to prepare green onion and sev sabji recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Green onion and sev sabji Recipe
Green onion and sev sabji is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Green onion and sev sabji is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook green onion and sev sabji using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Green onion and sev sabji:
- Prepare 250 gm green onion
- Take 1 tomato
- Get 3-4 garlic cloves
- Get 2 tsp Oil
- Prepare 1/4 tsp turmeric powder
- Take 1/4 tsp coriander powder
- Take 1/2 tsp chilli powder
- Get 1/4 cup sev
- Take to taste Salt
Steps to make Green onion and sev sabji:
- Wash green onion and let it dry. Then finely chopped it and cut the garlic cloves.
- Heat the pan and add oil and let it tempering. Add green onion, chopped garlic and salt to it. Let it cook for few minutes.
- Add chopped tomatoes and all other spices. Stir it and cook for 2 min.
- Now it’s ready. Serve it wth rotla.
So that is going to wrap this up with this exceptional dish green onion and sev sabji recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
