Hi, I’m Elise. Today, I’m gonna show you how to make smoked pancetta and courgette gnocchi recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Smoked pancetta and courgette gnocchi Recipe
Smoked pancetta and courgette gnocchi is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Smoked pancetta and courgette gnocchi is something that I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have smoked pancetta and courgette gnocchi using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Smoked pancetta and courgette gnocchi:
- Make ready 1 tin fine chopped tomatoes or passata
- Get 1 small onion
- Get 1 courgette
- Prepare 150 g smoked pancetta lardons
- Take 1/2 tsp Italian seasoning
- Make ready to taste Salt and pepper
- Make ready 1 clove garlic (minced)
- Make ready 1 tbsp tomato purée
- Make ready 400 g gnocchi
- Take Dash balsamic vinegar
Steps to make Smoked pancetta and courgette gnocchi:
- Soften onion and garlic in a saucepan with a little oil. Add pancetta Lardons, chopped courgette and tomato purée.Cook for 4-5 minutes. Add splash of balsamic vinegar
- Bring some water to the boil in another pan then add the gnocchi, boil for 3 minutes.
- Season the pancetta and mixture then add Italian seasoning and passata, allow to simmer for 5-10minutes.
- Drain gnocchi then stir into the sauce mixture.
So that is going to wrap this up for this exceptional dish smoked pancetta and courgette gnocchi recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
