Hello, I’m Clara. Today, I will show you a way to prepare veggie alfredo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veggie Alfredo Recipe
Veggie Alfredo is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Veggie Alfredo is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have veggie alfredo using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veggie Alfredo:
- Prepare Angel hair spaghetti pasta (6 servings)
- Get Water (approximately 1 gal for boiling)
- Take 1/2 tsp salt
- Prepare 1 cup Baby carrots
- Prepare 1 cup Broccoli (Chopped)
- Prepare 1 cup Collflower (Chopped)
- Get 2 cups Meatballs
- Take Alfredo Sauce 3 - 16oz jars
- Make ready 1 tbl spoon Vegetable oil
- Take 1 bell sweet pepper (optional/Chopped)
- Prepare Butter on top (optional)
Steps to make Veggie Alfredo:
- Add water and salt in deep pan and vegetable oil along with spaghetti pasta and let boil until tender.
- In skillet, brown meatballs and cook all chopped vegetables together with a small amount of vegetable oil.
- Steam baby carrots until tender and add to meatball veggies.
- When all is cooked combine with Alfredo Sauce, pasta and let simmer on low heat for ten minutes then serve.
So that’s going to wrap this up with this exceptional dish veggie alfredo recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
