Hello, I am Kate. Today, I will show you a way to prepare onion pakode recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Onion Pakode Recipe
Onion Pakode is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Onion Pakode is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have onion pakode using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Onion Pakode:
- Prepare 2 onion cut into slices
- Take 1/2 cup gram flour
- Take to taste salt
- Make ready 1/4 tsp red chilli powder
- Prepare 1/2 tsp black pepper powder
- Prepare As needed water
- Take As needed oil for frying
- Get Pinch asafoetida
Steps to make Onion Pakode:
- In a kadhai heat oil for frying.in a other bowl add gram flour, onion,salt,red chilli powder, black pepper powder, asafoetida and needed water to make batter.
- Now deep fry them into hot oil.cook them till golden brown and crispy.
- Our onion pakode are ready.yoy can serve them with any chutney.
So that is going to wrap this up for this exceptional dish onion pakode recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
