Hello, I am Laura. Today, we’re going to make my mommys napolitan-style yakisoba noodles recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

My Mommys Napolitan-Style Yakisoba Noodles Recipe

My Mommys Napolitan-Style Yakisoba Noodles is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. My Mommys Napolitan-Style Yakisoba Noodles is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook my mommys napolitan-style yakisoba noodles using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make My Mommys Napolitan-Style Yakisoba Noodles:

1. Get 1/2 Onion
2. Make ready 2 Green bell peppers
3. Prepare 5 slice
4. Make ready 1 Fish sausage
5. Take 2 packs Yakisoba noodles (plus the seasoning pack that comes with it)
6. Get 3 tbsp Ketchup
7. Make ready 1 Grated cheese

Instructions to make My Mommys Napolitan-Style Yakisoba Noodles:

1. Slice the onion 2 mm thick.
2. Cut up the into 1 cm pieces.
3. Cut the fish sausage in half lengthwise and slice on the diagonal into 2mm wide slices.
4. Cut the bell peppers into half and slice 2 mm thick.
5. Heat some oil in a frying pan (you can omit the oil if youre using a non-stick pan) and stir fry the until its spitting.
6. Add the onion and stir-fry until wilted. Add the bell pepper; when that has wilted, add the fish sausage.
7. Add the yakisoba noodles and stir-fry. When the noodles are done, add the seasoning that comes with the noodles, then add the ketchup.
8. Transfer to serving plates, sprinkle with grated cheese and serve.
9. To use in bentos, divide into small portions and wrap each portion in plastic wrap, followed by aluminum foil. Freeze. These portions will keep for about 2 weeks. Take the foil off before defrosting in the microwave.

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