Hi, I am Kate. Today, we’re going to prepare big mac salad recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Big Mac salad Recipe
Big Mac salad is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Big Mac salad is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook big mac salad using 7 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Big Mac salad:
- Make ready Dill Pickles
- Make ready 4 cups chopped iceberg lettuce
- Get 1 tsp Salt
- Get 1 tsp Ground Black Pepper
- Make ready 1 lb Lean Ground Beef
- Make ready 1 cup shredded Cheddar cheese
- Make ready Thousand Island dressing
Steps to make Big Mac salad:
- Heat a 10-inch sauté pan over medium heat. Add the ground beef, smash it to break up the clumps, and cook until it’s almost cooked through. Add salt and pepper and finish cooking it all the way.
- While the ground beef is browning, chop lettuce. Slice onions and then cut into half. Roughly chop pickles. - When you are ready to serve the salad, mix the lettuce, onions, pickles, and cheese. Put into four bowls. Add in ¼ of the ground beef mixture into each bowl. Drizzle with dressing and serve immediately.
So that is going to wrap it up with this distinctive dish big mac salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
