Hi, I am Elise. Today, I’m gonna show you how to make lemon zest salmon asparagus recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Zest Salmon Asparagus Recipe
Lemon Zest Salmon Asparagus is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Lemon Zest Salmon Asparagus is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook lemon zest salmon asparagus using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Zest Salmon Asparagus:
- Prepare 4 pieces Salmon
- Get 1 bunch Asparagus
- Make ready 4 cloves garlic
- Get to taste Salt and pepper
- Take Olive oil (drizzled)
- Get 1 lemon
Steps to make Lemon Zest Salmon Asparagus:
- Preheat the oven to 425°F
- Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
- After zesting lemon, cut in half and add to the baking sheet.
- Bake for 20 minutes!!
- Enjoy!
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