Hi, I am Kate. Today, we’re going to make double cheese and vegetable sandwich recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Double Cheese and vegetable sandwich Recipe
Double Cheese and vegetable sandwich is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Double Cheese and vegetable sandwich is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook double cheese and vegetable sandwich using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Double Cheese and vegetable sandwich:
- Take 2 Brown bread per sandwich
- Get 1 zucchini sliced
- Take 1 yellow squash sliced
- Make ready 1 eggplant sliced
- Make ready 1 red pepper sliced
- Prepare 1/4 cup red onions sliced
- Get as needed Olive oil spray
- Make ready to taste Salt and pepper powder
- Take 2 tablespoons butter
- Make ready as needed Mozzarella cheese sticks
- Make ready as needed Cheese slices
Instructions to make Double Cheese and vegetable sandwich:
- Preheat oven to 400°F. Toss the vegetables with olive oil spray and season with salt and pepper. Spread out on a baking sheet and roast for 10 minutes, until vegetables are slightly tender.
- Brush the melted butter on one side of the bread slices.
- Toast the bread slices - Apply melted butter - Put mozzarella cheese as required - Place the grill vegetables - Again place cheese slice - Top with a bread slice, buttered side up.
- Cook grilled cheese sandwich on a pan until golden brown and cheese is melted, about 4-6 minutes on each side.
- Enjoy hot sandwich with tea
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