Hello, I am Kate. Today, I’m gonna show you how to make tortang talong(eggplant omelette) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tortang Talong(Eggplant Omelette) Recipe
Tortang Talong(Eggplant Omelette) is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Tortang Talong(Eggplant Omelette) is something that I have loved my entire life. They’re fine and they look wonderful.
To bewith this recipe, we must first prepare a few ingredients. You can cook tortang talong(eggplant omelette) using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Tortang Talong(Eggplant Omelette):
- Take 4 pcs eggplant
- Make ready 2 medium size egg
- Make ready Salt
- Get Cooking oil
- Make ready Pepper
Instructions to make Tortang Talong(Eggplant Omelette):
- Grill the eggplant
- After, peel off the skin (I like to peel it off while it’s hot soaked in cool water)
- Beat the eggs in a bowl, put salt and pepper to taste.
- Add the eggplant. Press it firmly with fork to coat the egg evenly.
- Now, add cooking oil in the pan. Wait till it’s hot enough to fry the eggplant. When frying wait till it turn brown then you can turn it over.
- Serve it with your own sauce. (Ketchup or soysauce with onions and tomatoes)
So that is going to wrap it up with this special dish tortang talong(eggplant omelette) recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
