Hi, I’m Clara. Today, we’re going to prepare spicy chicken with vegetable stew recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spicy chicken with vegetable stew Recipe
Spicy chicken with vegetable stew is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Spicy chicken with vegetable stew is something that I have loved my whole life. They’re fine and they look wonderful.
To bewith this recipe, we must first prepare a few ingredients. You can cook spicy chicken with vegetable stew using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Spicy chicken with vegetable stew:
- Prepare 8 pieces chicken
- Get 500 g seasonal vegetables
- Prepare 1 tsp rajah
- Prepare 1 tsp coriander
- Get 1 tsp cumin
- Get 1 tsp masala
- Get 1 tsp chicken spice
- Get 1 chicken stock
- Get 3 tbs minestrone soup
- Make ready 15 ml canola oil
- Take 1 onion chopped
- Prepare 1 green pepper chopped
Steps to make Spicy chicken with vegetable stew:
- Clean your chicken, remove skin and excess fat.
- Rinse it and dry it.
- Pour oil in a pot the fry the chicken until it’s golden brown.
- Remove it from the pot then pour your onion and pepper
- Then cble the chicken stock and open the pack of seasonal vegetables and pour a quarter cup of water close the pot and let it cook.
- Once the vegetables are almost to be soft and pour back the chicken and spice it stir and let it cook.
- Lower your heat and allow the stew to cook and prepare the soup thickener
- Mix it well and pour it on the stew.
- Your spicy chicken is ready serve it with any meal mine served with dumpling.
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