Mac and cheese
Mac and cheese

Hi, I’m Elise. Today, I’m gonna show you how to prepare mac and cheese recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Mac and cheese Recipe

Mac and cheese is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mac and cheese is something which I have loved my whole life. They’re fine and they look wonderful.

To bewith this particular recipe, we must prepare a few components. You can cook mac and cheese using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mac and cheese:

  1. Get 200 g maccheroni pasta
  2. Make ready 8 rashers smoked, streaky
  3. Take 100 g mature cheddar cheese
  4. Make ready 2 small clove garlic
  5. Get 1 bunch fresh parsley
  6. Prepare 1 dollop full fat crème fraîche

Instructions to make Mac and cheese:

  1. Preheat an oven to 200ºC.
  2. Lay the on a tray and cook in the oven until crispy.
  3. Heat a pan of salted water and set to boil. Cook the macaroni in the simmering water for 10 minutes until just cooked.
  4. Grate the cheese.
  5. Blitz the cooked and crispy up to a cb along with the parsley and a clove of garlic.
  6. Drain the cooked pasta, return to the hot pan and stir in the grated cheese, crème fraîche and herby mixture.
  7. Scoop the contents into an oven safe tray and add a little more cheese.
  8. Bake for 10 minutes in the oven and serve with a side of salad. Serves 2

So that’s going to wrap it up with this special dish mac and cheese recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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